Pisau Dapur Jepang SMR "WAKATAKE" GYUTO CHEF'S KNIFE 180MM
Description
The Sekimagaroku Wakatake is a type of Japanese knife known for its high-quality craftsmanship and excellent performance in precision cutting. The history of this knife is closely tied to the traditions of Japanese sword-making and culinary tools.
The origins of the Sekimagaroku style date back to the Edo period (1603-1868) in Japan, during which time many skilled blacksmiths began to specialize in knife-making. The techniques developed during this era laid the foundation for modern Japanese knives.
Spesifikasi:
Model No: AB-5422
Blade Length: 180mm
Total Length: 310mm
Thickness : 2mm
Blade Height : 42mm
Weight: 129gr
Blade: High quality Stainless Steel
Handle: Polypropelene + Nylon
Edging: Double bevel
