{"product_id":"pisau-jepang-yoshikawa-gogi-chinese-bone-cleaver-175mm-stainless-steel","title":"Yoshikawa Gogi Chinese Bone Cleaver 175mm Stainless Steel","description":"\u003cp\u003e\u003cstrong\u003eOverview\u003c\/strong\u003e\u003cbr\u003eThis \u003cstrong\u003eChinese Cleaver\u003c\/strong\u003e by Sakai Takayuki is a Japanese-made knife inspired by traditional Chinese kitchen blades. Designed to handle a wide variety of tasks, it is particularly suited for chopping larger ingredients and cutting through softer bones. Its weight and size make it a favorite among Chinese chefs who value efficiency and versatility in daily cooking.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eModel No.\u003c\/strong\u003e: YJ-3274\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eBlade Length\u003c\/strong\u003e: 175 mm\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eTotal Length\u003c\/strong\u003e: 280 mm\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eBlade Thickness\u003c\/strong\u003e: 2.3 mm\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eBlade Width\u003c\/strong\u003e: 87 mm\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e: ~300 g (weight may vary as each knife is hand-finished by the blacksmith)\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eBlade Steel\u003c\/strong\u003e: SUS420J2 Stainless Steel\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eHardness\u003c\/strong\u003e: 51–53 HRC\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eType\u003c\/strong\u003e: Chinese Cleaver\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eHandle\u003c\/strong\u003e: Natural Wood\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eEdge\u003c\/strong\u003e: Double Bevel\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eFeatures \u0026amp; Use\u003c\/strong\u003e\u003cbr\u003eThis cleaver is robust enough for cutting through medium-density bones and large ingredients, yet refined for versatile kitchen work. The \u003cstrong\u003eSUS420J2 stainless steel\u003c\/strong\u003e ensures easy maintenance and good resistance to rust, while the wide blade is excellent for scooping and transferring chopped food.\u003c\/p\u003e\u003cp\u003ePractical for everyday use, it excels at:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eChopping meat and soft bones\u003c\/strong\u003e\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eCutting large vegetables\u003c\/strong\u003e\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eFilleting poultry or fish\u003c\/strong\u003e\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eGeneral all-purpose kitchen prep\u003c\/strong\u003e\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Yoshikawa","offers":[{"title":"Default Title","offer_id":46970696302692,"sku":"YJ-3274","price":538740.0,"currency_code":"IDR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0733\/2053\/0020\/files\/8972e281abdf4726a38f467929a60d8f_08278172-19ef-4a9e-9b1f-e506bb97d154.jpg?v=1759304202","url":"https:\/\/upscaleliving.id\/products\/pisau-jepang-yoshikawa-gogi-chinese-bone-cleaver-175mm-stainless-steel","provider":"Upscale Living","version":"1.0","type":"link"}