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Compact yet versatile, it combines the nimbleness of a petty knife with the cutting power of a small funayuki, making it perfect for precision work in the kitchen. The Aogami #2 high-carbon steel core ensures superb edge retention, while the stainless cladding provides added protection.\u003c\/p\u003e\u003chr\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e Aogami #2 high-carbon steel core, stainless cladding\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eKnife Type:\u003c\/strong\u003e Ajikiri \/ Funayuki (small utility knife)\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 155mm\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eTotal Length:\u003c\/strong\u003e 280mm\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eBlade Thickness:\u003c\/strong\u003e 2.1mm\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e ±120g\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eBlade Edge:\u003c\/strong\u003e Double-bevel (ambidextrous)\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eHandle:\u003c\/strong\u003e Zelkova wood wa-handle\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eHardness:\u003c\/strong\u003e 63–64 HRC\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003chr\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\u003cp\u003eLightweight and extremely sharp, forged with a traditional black-forged finish\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eThin blade tip delivers maximum sharpness while remaining durable and easy to maneuver\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eEasy to sharpen, though the carbon steel core requires extra care to prevent rust\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003chr\u003e\u003ch3\u003eRecommended Uses\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\u003cp\u003ePeeling and prepping vegetables\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eCleaning and filleting small fish (such as horse mackerel)\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ePrecision kitchen tasks that demand sharpness and control\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Yoshida Hamono","offers":[{"title":"Default Title","offer_id":46806298263652,"sku":"1347","price":1086750.0,"currency_code":"IDR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0733\/2053\/0020\/files\/16668f1a9f9342d09d90b474775916b4.jpg?v=1756867063"},{"product_id":"yoshida-hamono-zelkova-handle-ajikiri-knife-aogami-2-145-mm","title":"Yoshida Hamono Zelkova Handle Ajikiri Knife Aogami #2 145 mm","description":"\u003ch2\u003e Japanese Knife Yoshida Hamono Zelkova Handle Petty Knife Aogami #2 – 145mm\u003c\/h2\u003e\u003ch3\u003eDescription\u003c\/h3\u003e\u003cp\u003eThe \u003cstrong\u003eYoshida Hamono Aogami #2 Petty 145mm\u003c\/strong\u003e is a lightweight and razor-sharp Japanese knife forged in the traditional way with a rustic black-forged finish. Compact yet precise, it delivers maximum sharpness with a thin blade tip while maintaining excellent balance. Crafted with an Aogami #2 high-carbon steel core and stainless cladding, it offers superb cutting performance with easier maintenance compared to full-carbon blades.\u003c\/p\u003e\u003chr\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eBlade Material:\u003c\/strong\u003e Aogami #2 high-carbon steel core, stainless cladding\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 145 mm\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eTotal Length:\u003c\/strong\u003e 270 mm\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eHandle Length:\u003c\/strong\u003e 120 mm\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eHandle:\u003c\/strong\u003e Zelkova wood (wa handle)\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e ±90 g (light and precise)\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Japan\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003chr\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\u003cp\u003eLightweight and extremely sharp, forged with a traditional black-forged finish\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eThin blade tip ensures maximum sharpness with durability and control\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eEasy to sharpen, though the carbon core requires extra care to prevent rust\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003chr\u003e\u003ch3\u003eRecommended Uses\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\u003cp\u003ePeeling and prepping vegetables\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eCleaning and filleting small fish (such as horse mackerel)\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ePrecision kitchen tasks requiring control and accuracy\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Yoshida Hamono","offers":[{"title":"Default Title","offer_id":46806298689636,"sku":"1403","price":1024650.0,"currency_code":"IDR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0733\/2053\/0020\/files\/76a33787267a475a87f2485a13df62ff_f7b56f7f-5543-46c3-9ab9-e45829047c30.jpg?v=1756867066"},{"product_id":"japanese-knife-global-g-87-fluted-ham-slicer-27cm","title":"GLOBAL G-87 Fluted Ham Slicer 27cm","description":"\u003cp\u003eGlobal kitchen knives were first designed in 1985 by the creative visionary, Komin Yamada. When Yamada was commissioned for this task, his mandate was to develop a range of knives that was truly new and revolutionary, using the best materials available and the latest manufacturing techniques. He was to fashion a series of kitchen knives which would appeal to the professional and amateur chef alike, be comfortable and easy to handle, and meet their most demanding requirement.  \u003c\/p\u003e\u003cbr\u003e\u003cp\u003eThe two most innovative features of GLOBAL knives are their edge and the way they are balanced. The most important feature of any knife is its edge, and the GLOBAL edge is truly its signature. The majority of the GLOBAL knives are sharpened or ground on both sides of the blade, just like Western style knives. However, their edges are ground steeply to a point as illustrated in Fig. 1, and to an acute angle. This is in contrast to Western or European knives that use a beveled edge, Fig. 2. The straight edge results in a dramatically sharper knife which stays sharper longer. The edge on a GLOBAL knife is so large and prominent that it is easily seen with the naked eye and extends a quarter of an inch or more up from the tip of the knife. It is often asked why GLOBAL knives stay sharp so long without sharpening.  \u003c\/p\u003e\u003cbr\u003e\u003cp\u003eSpecifications: \u003c\/p\u003e\u003cp\u003eModel Number: G-87 \u003c\/p\u003e\u003cp\u003eStyle: Ham Slicer \u003c\/p\u003e\u003cp\u003eCore Steel\/Hagane: CROMOVA 18 Sanso \u003c\/p\u003e\u003cp\u003eConstruction: Sanmai (3 Layers) \u003c\/p\u003e\u003cp\u003eHandle: Stainless Steel Welded \u003c\/p\u003e\u003cp\u003eHardness: 58-59 +\/- 1 HRC \u003c\/p\u003e\u003cp\u003eBevel Angle Ratio: 50:50 \u003c\/p\u003e\u003cp\u003eMade in Japan \u003c\/p\u003e\u003cp\u003e*Free resharpening on every knife purchased from Upscale Living  \u003c\/p\u003e\u003cbr\u003e\u003cp\u003eHam Slicer merupakan pisau yang digunakan untuk memotong ham tipis-tipis atau juga bisa smoked salmon atau smoked fish lainnya. \u003c\/p\u003e","brand":"GLOBAL","offers":[{"title":"Default Title","offer_id":46806306619492,"sku":"G-87-GBL887009","price":1912500.0,"currency_code":"IDR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0733\/2053\/0020\/files\/1aa8e64df21a4513943245d9b5f9886f_0f5099ae-07bf-4419-a7a6-a4ad59203abe.jpg?v=1756867115"},{"product_id":"japanese-knife-hatsukokoro-hayabusa-hap40-migaki-gyuto-210mm","title":"Hatsukokoro Hayabusa HAP40 Migaki Gyuto 210mm","description":"\u003cp\u003eHatsukokoro seri Hayabusa merupakan seri simple dan elegan yang dibuat oleh Hatsukokoro dengan menggunakan teknologi tinggi.  Bahan pisau ini dibuat oleh bahan stainless kekerasan tinggi yaitu HAP40, sehingga memiliki ketahanan tajam yang sangat baik.\u003c\/p\u003e\u003cbr\u003e\u003cp\u003eKnife Type: Gyuto or All Purpose Knife\u003c\/p\u003e\u003cp\u003eBlade Length: 210mm \u003c\/p\u003e\u003cp\u003eTotal Length: 350mm \u003c\/p\u003e\u003cp\u003eHeight at the heel: 50mm \u003c\/p\u003e\u003cp\u003eThickness at the heel: 2.0mm \u003c\/p\u003e\u003cp\u003eWeight: 130 gram \u003c\/p\u003e\u003cp\u003eBlade Steel Type: HAP40 \u003c\/p\u003e\u003cp\u003eCladding: Stainless Steel \u003c\/p\u003e\u003cp\u003eBlade Edge: Double Bevel Handle \u003c\/p\u003e\u003cp\u003eMaterial: Mono Octagonal Ebony Wood\u003c\/p\u003e\u003cp\u003eMade in Japan  \u003c\/p\u003e\u003cp\u003e*Free re-sharpening service for every knife purchased from UPSCALE LIVING.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":46806310256740,"sku":"HK-254","price":3015000.0,"currency_code":"IDR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0733\/2053\/0020\/files\/fad05f9f610245bbaf8fc8bf69a8c919_fd570683-d994-4bd5-ad1e-e9f3731ff5fb.jpg?v=1756867148"},{"product_id":"pisau-jepang-japanese-artisan-knife-hatsukokoro-kurogane-ao-2-kurouchi-ko-bunka-120mm","title":"Hatsukokoro Kurogane AO#2 Kurouchi Ko Bunka 120mm","description":"\u003cp\u003eJapanese Artisan Knife Hatsukokoro Kurogane AO#2 Kurouchi Ko Bunka 120mm\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eHatsu – Kokoro means innocent spirit. A very important wholesaler from Amagasaki city in Hyogo prefecture cooperating with some of the best craftsman in Japan. The Hatsukokoro brand is their house brand, crafted from undisclosed but some of the most experienced blacksmiths.\u003cbr\u003e\u003cbr\u003eSpecifications:\u003cbr\u003eKnife Type: Petty\u003cbr\u003eBlade Length: 120mm\u003cbr\u003eTotal Length: mm\u003cbr\u003eHeight : mm\u003cbr\u003eThickness : 2mm\u003cbr\u003eWeight: gram\u003cbr\u003eBlade Steel Type: Aogami #2\u003cbr\u003eBlade Edge: Double Bevel\u003cbr\u003eHandle Material: Octagonal walnut and black buffalo\u003cbr\u003eHardness: 62-64 HRC\u003cbr\u003e\u003cbr\u003eHand crafted in Japan\u003cbr\u003e*Free re-sharpening service for every knife purchased from UPSCALE LIVING.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":46806312812644,"sku":"HK-247","price":1296900.0,"currency_code":"IDR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0733\/2053\/0020\/files\/440ac12596a148f0adb84551586b507d_c8c17688-8608-4fa5-9d95-9261a8180614.jpg?v=1756867169"},{"product_id":"pisau-jepang-japanese-artisan-knife-hatsukokoro-sumi-ao-2-kurouchi-petty-120mm","title":"Hatsukokoro Sumi AO#2 Kurouchi Petty 120mm","description":"\u003cp\u003e Japanese Artisan Knife Hatsukokoro Sumi AO#2 Kurouchi Petty 120mm\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eHatsu – Kokoro means innocent spirit. A very important wholesaler from Amagasaki city in Hyogo prefecture cooperating with some of the best craftsman in Japan. 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Suncraft knives have been manufactured in Seki City, Japan, which is famous worldwide as a city of knife making, since 1948. 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A very important wholesaler from Amagasaki city in Hyogo prefecture cooperating with some of the best craftsman in Japan. 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As the sole distributor, our prices are aligned with TOJIRO knives in other countries.\u003c\/p\u003e\u003cp\u003eIf you would like to view TOJIRO knives in person, please contact us at \u003cstrong\u003eupscaleliving.id@gmail.com\u003c\/strong\u003e to arrange an appointment. Our showroom is located in \u003cstrong\u003eAncol, North Jakarta\u003c\/strong\u003e.\u003c\/p\u003e\u003chr\u003e\u003ch3\u003eTOJIRO DP F-502 Nakiri – 165mm\u003c\/h3\u003e\u003cp\u003eThis model is one of TOJIRO’s most renowned designs. 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As the sole distributor, our prices are aligned with TOJIRO knives in other countries.\u003c\/p\u003e\u003chr\u003e\u003ch3\u003eTOJIRO F-828 Bread Knife – 215mm\u003c\/h3\u003e\u003cp\u003eThis model is one of TOJIRO’s flagship designs. Its core is made from \u003cstrong\u003eVG10 steel\u003c\/strong\u003e, clad with \u003cstrong\u003e13-chrome stainless steel\u003c\/strong\u003e, delivering professional-level sharpness while being easy to maintain.\u003c\/p\u003e\u003cp\u003eThe \u003cstrong\u003ereinforced laminated handle\u003c\/strong\u003e is exceptionally durable and resistant to damage. 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As the sole distributor, our pricing is aligned with TOJIRO knives in other countries.\u003c\/p\u003e\u003cp\u003eIf you would like to view the knives in person, please contact us at \u003cstrong\u003eupscaleliving.id@gmail.com\u003c\/strong\u003e to arrange an appointment. Our showroom is located in \u003cstrong\u003eAncol, North Jakarta\u003c\/strong\u003e.\u003c\/p\u003e\u003chr\u003e\u003ch3\u003eTOJIRO F-503 Santoku Knife – 170mm\u003c\/h3\u003e\u003cp\u003eThis model is one of TOJIRO’s bestsellers and a flagship in their collection. 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Its single-bevel edge ensures exceptional sharpness and control, making it a favorite among professional chefs who specialize in Japanese cuisine.\u003c\/p\u003e\u003cp\u003eThis knife is a product of centuries-old Sakai craftsmanship — combining tradition, performance, and reliability in one exceptional tool.\u003c\/p\u003e","brand":"Sakai Takayuki","offers":[{"title":"Default Title","offer_id":46890073817188,"sku":"ST-4663","price":1879200.0,"currency_code":"IDR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0733\/2053\/0020\/files\/35eedf34cb6a4de5a5c32cfd57cc26c4_8a93ca54-dc6b-4d09-8b35-9697aac480c1.jpg?v=1758166751"},{"product_id":"japanese-knife-sakai-takayuki-inox-mv-pc-yanagi-240mm","title":"SAKAI TAKAYUKI INOX MV-PC Yanagi 240mm","description":"\u003cp\u003e\u003cstrong\u003eSakai Takayuki – Over 600 Years of Knife-Making Heritage\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eSakai Takayuki is one of the most renowned names among knife enthusiasts and collectors worldwide. Founded in Sakai (Osaka), the brand boasts over six centuries of knife-making tradition. Sakai’s knife production dates back to the 16th century, when the first blades were crafted for cutting and trimming tobacco in the region.\u003c\/p\u003e\u003cp\u003eOne of the most celebrated blacksmiths from Sakai Takayuki, Itsuo Doi, is the grandson of Keijiro Doi — a legendary master craftsman — continuing a legacy of precision and excellence.\u003c\/p\u003e\u003chr\u003e\u003cp\u003e\u003cstrong\u003eSpecifications – Sakai Takayuki Yanagi Knife (Model 4603)\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Yanagi \/ Sashimi Knife\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 240 mm\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eTotal Length:\u003c\/strong\u003e 320 mm\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e approx. 154 g (weight may vary slightly as each knife is hand-finished)\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eBlade Material:\u003c\/strong\u003e INOX Stainless Steel\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eHandle:\u003c\/strong\u003e Polycarbonate Handle\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eHardness:\u003c\/strong\u003e 58 ± 1 HRC\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eEdge:\u003c\/strong\u003e Single Bevel\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eBlade Spine Thickness:\u003c\/strong\u003e approx. 3.71 mm\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eHeight at Heel:\u003c\/strong\u003e approx. 29.5 mm\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in Japan\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eBonus:\u003c\/strong\u003e \u003cem\u003eFree re-sharpening service\u003c\/em\u003e for each knife purchased from Upscale Living\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003chr\u003e\u003cp\u003e\u003cstrong\u003eWhy Choose the Sakai Takayuki Yanagi 240 mm\u003c\/strong\u003e\u003cbr\u003eThe Sakai Takayuki Yanagi is a classic sashimi knife designed for precision slicing of raw fish and seafood. Its long, narrow single-bevel blade allows for clean, smooth cuts in one motion, preserving the texture and presentation of delicate ingredients — a must-have for professional sushi chefs and serious home cooks.\u003c\/p\u003e\u003cp\u003eCrafted with centuries-old Sakai expertise, this knife blends Japanese tradition with modern stainless steel durability, giving you a tool that is both functional and elegant.\u003c\/p\u003e","brand":"Sakai Takayuki","offers":[{"title":"Default Title","offer_id":46890073981028,"sku":"ST-4603","price":1657350.0,"currency_code":"IDR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0733\/2053\/0020\/files\/3fcdd297d7e7481896ef969d759aae3f_55251eda-860e-4e79-aa21-e149002a6617.jpg?v=1758166755"}],"url":"https:\/\/upscaleliving.id\/collections\/all-knives.oembed?page=14","provider":"Upscale Living","version":"1.0","type":"link"}